White Mare Cuisine Template

The White Mare
Country House Hotel, Pub and Restaurant
Beckermet, Cumbria CA21 2XS

Sunday Lunch Menu
 

Served between 12.00 noon& 2.00pm

Children's Menu available

Starters

HOME MADE SOUP OF THE DAY £2.90
Freshly made bowl of soup served with crusty bread.

PRAWN COCKTAIL £4.95
Prawns on a bed of seasonal lettuce with prawn marie-rose sauce and a wedge of lemon,
served with brown bread and butter.

CREAMY GARLIC MUSHROOMS £4.95
Served with garlic bread and a light salad garnish.

HOME MADE CHICKEN LIVER PATÉ £4.30
Served with melba toast, cumberland sauce and a light crispy seasonal salad.

DEEP FRIED MUSHROOMS £4.75
Fresh mushrooms deep fried in batter and served with garlic dip and a light salad garnish.

HOME MADE SOUP OF THE DAY £2.90
Freshly made bowl of soup served with crusty bread

A selection of petit pain with butter served with all main meals

Main Courses

Traditional

WHITE MARE'S OWN TRADITIONAL HOME MADE BEEF AND ALE PIE £6.95
Tender chunks of beef in a rich ale gravy topped with shortcrust pastry.

WHITE MARE'S OWN TRADITIONAL HOME MADE
TURKEY HAM & MUSHROOM PIE £6.95
Tender pieces of turkey and ham in a creamy mushroom sauce, topped with shortcrust pastry.

CUMBERLAND SAUSAGE £6.95
Traditional cumberland sausage served with a fried egg and apple sauce.

BRAISED STEAK £8.50
Tender steak cooked in a red wine sauce.

BAKED BALMORAL HAM £7.95
Served with a fanned peach and cumberland sauce.

HOME MADE ITALIAN LASAGNE £7.85
A traditional Italian meat sauce, layered with pasta and béchamel sauce,
served with salad and garlic bread.

CHILLI CON CARNE £7.85
Mexican spiced minced beef with kidney beans, served upon a bed of rice accompanied by garlic bread, and a light crispy seasonal salad.

HOME MADE CHICKEN CURRY £8.25
Chicken pieces in a medium curry sauce served with rice, naan bread and mango chutney.

Grills

CUMBERLAND GRILL £9.95
8oz bacon chop, sausage, black pudding, mushrooms, fried egg and grilled tomato,
served with onion rings and a light crispy salad

SIRLOIN STEAK £12.95
10oz sirloin steak served with mushrooms, grilled tomato, onion rings, a light crispy salad.

FILLET STEAK £13.95
10oz fillet steak served with mushrooms,
grilled tomato, onion rings, and a light crispy salad.

GAMMON HAWAIIAN £8.95
10oz gammon steak topped with pineapple and melted cheddar cheese

GRILLED LAMB CUTLETS £8.95
Three 3oz lamb cutlets served with mushrooms, grilled tomato, and a light crispy salad.

BARNSLEY CHOPS £8.95
Two 6oz chops served with mushrooms, grilled tomato, and a light crispy salad.

GAMMON STEAK £8.55
10oz gammon steak served with egg or pineapple with a light crispy salad.

RUMP STEAK £11.95
10oz rump steak served with mushrooms, grilled tomato, onion rings, and a light crispy salad.

T-BONE STEAK £13.95
20oz T-bone steak served with mushrooms, grilled tomato, onion rings,
and a light crispy salad.

Choose one of our sauces to accompany your steak - all £1.55 extra

Diane sauce, Port & Wine Sauce, Chasseur sauce, Pepper sauce or Leek & Stilton sauce

Fish Dishes

FRESH COD FILLET £8.25
8oz fillet served in a crispy batter with tartare sauce and a wedge of lemon.

SAUTEED MONKFISH £9.25
Cooked in spring onion and fresh ginger butter sauce.

GRILLED RAINBOW TROUT FILLETS £9.95
Served with citrus prawns and herb butter.

WHOLE TAIL SCAMPI £6.75
Breaded whole tail scampi, deep fried and accompanied by
traditional tartare sauce and a wedge of lemon.

Vegetarian Dishes

CHEESE and BROCCOLI PASTA BAKE £8.50
Served with garlic bread and a light crispy seasonal salad.

VEGETABLE LASAGNE £8.50
A traditional Italian vegetable sauce layered with pasta and
bechamel sauce, served with a light crispy seasonal salad and garlic bread.

BROCCOLI, BRIE and HAZELNUT BAKE £9.50
Crisp broccoli and cauliflower in a rich brie sauce with hazelnuts and
carrots julienne, served with cheese crumble and a light crispy seasonal salad.

Where appropriate, main courses are accompanied by a selection of fresh seasonal vegetables
and a light crispy salad, together with a choice of chips, new potatoes or a baked potato

Desserts

WHITE MARE'S FAMOUS BRANDY MERINGUE £4.50
Served with forest fruits or raspberries ice
cream, brandy and finished with fresh cream

HOME MADE APPLE PIE £3.99
Served with custard, ice cream, or fresh cream.

HOME MADE SHERRY TRIFLE £3.99
Served with fresh cream.

ALABAMA FUDGE CAKE £3.99
Served with fresh cream or ice cream.

CITRUS LEMON and LIME BAVAROISE £3.99
Served with fresh cream or ice cream.

TOFFEE CRUNCH PIE £3.99
Served with fresh cream or ice cream.

INDIVIDUAL BREAD and BUTTER PUDDING £3.99
Served with custard, fresh cream or ice cream.

HOME MADE CRUMBLE of the DAY £3.99
Served with custard, ice cream, or fresh cream.

STICKY TOFFEE PUDDING £3.99
Served with custard, ice cream, or fresh cream.

CHEESE and BISCUITS £3.99
Selection of cheese and biscuits.

LIGHTER OPTIONS subject to availability

BEVERAGES a selection of Coffees, Liqueur coffees, Cafetiereres and teas
is available from the COFFEE SHOP