PRAWN
COCKTAIL £4.95
prawns nested on finely
shredded iceberg lettuce, topped
with marie-rose sauce
& finished by lemon
wedges with cucumber claws to garnish
|
DEEP
FRIED MUSHROOMS £3.75
fresh mushrooms deep fried in our own beer butter
with a light garlic dip & crisp lettuce salad
(or stuffed with paté - £4.50) |
DEEP
FRIED JALAPENO PEPPERS £4.95
stuffed with creamy cheese & served with a crispy seasonal salad & a
pineapple salsa
|
HOT
SOUP of the DAY £3.25
served with a crispy french bread roll
& topped
with herb croutons
|
BLACK
PUDDING TOWER £3.50
layered
with stilton cheeese & crispy bacon & drenched
with cream & peppercorn sauce
|
ROSE
of TWO MELONS £3.25
melon shavings with a cumberland or sweet & sour
sauce served with a light crispy seasonal
salad
|
SALMON
and MONKFISH COQUILLE £4.95
scallop shell filled with salmon & monkfish
in a cream sauce, covered with breadcrumbs
|
STILTON
and WALNUT PATÉ £3.95
stilton & walnut paté with a mild
infusion of brandy & sherry with hot toasted
ciabatta bread & a crisp salad garnish
|
JUMBO
MUSSELS
£5.95
topped with fresh herb breadcrumbs on a nest of
chiffenade daddichio lettuce
|
PATÉ de
CHAMPAGNE £3.95
chicken liver
paté with a mild infusion of brandy & sherry
with hot toasted ciabatta bread & a crisp
salad garnish
|
|
CREAMY
GARLIC MUSHROOMS £4.95
served with garlic bread & a light salad garnish
|
